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This is Part I of the Steamed Bun Series. Here are the other posts in this series: Part II: Chinese Steamed Meat Buns (Baozi) 包子 In Chinese cuisine, there is nothing more basic and classic than Chinese steamed bun or Bao. If you have lived in China, you would know that I am not exaggerating … Continue reading Mantou (Chinese Steamed Bun) 饅頭